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Angela Shen is an entrepreneur and self-proclaimed “food evangelist.” The founder of Savor Seattle, Angela guides us through two days of exploring the hidden gems of Pike Place Market and the Central District.
As the founder of Savor Seattle, I love Pike Place Market! A typical morning for me is almost like a mini food tour: a cup of coffee from Storyville Coffee and a dozen warm, cinnamon sugar donuts from Daily Dozen. Don’t forget to pick up a bouquet of Market tulips—insider tip, Flower Farmers are here Thursday through Monday.
For lunch, try Pike Place Chowder. My pro tip–do a “chowder parfait.” Order half a cup of seared scallop chowder and top it with half a cup of the classic clam chowder. The chowders are thick enough that they don’t mix!